Braising Pans - Uni Source US

Braising Pans

Versatile Cooking

Engineering Excellence

Precision Engineering for Maximum Cooking Efficiency

Our braising pans represent the pinnacle of commercial cooking technology, engineered with 10-gauge stainless steel construction and precision temperature controls. The unique hemispherical design ensures perfect heat distribution while the counter-balanced tilt mechanism allows single-handed operation with flawless pouring control. Each unit features our proprietary Heat-Core technology that maintains ±1°C temperature accuracy across the entire cooking surface, eliminating hot spots that compromise food quality. The seamless interior surface and radius corners facilitate effortless cleaning while meeting the most stringent hygiene standards. These pans are built to withstand 24/7 operation in high-volume environments, with all electrical components housed in sealed compartments protected against moisture and grease. The intuitive digital interface provides programmable cooking cycles and memory functions, reducing operator training time while ensuring consistent results batch after batch.

Operational Versatility

Multi-Functional Performance for Diverse Applications

Designed as the ultimate workhorse for modern kitchens, our braising pans masterfully handle dozens of cooking techniques from braising and boiling to steaming, stewing, and even frying. The 6-inch graduated volume markings and precision pouring lip enable accurate ingredient measurement and mess-free transfer. Professional kitchens utilize these units for everything from preparing sauces and soups to cooking pasta, vegetables, and proteins. The rapid heat recovery system maintains target temperatures when adding new ingredients, while the optional built-in mixer attachment provides continuous stirring for consistent results in thick preparations. With capacities ranging from 20 to 100 gallons, these pans adapt to any production volume while conserving valuable kitchen space. The energy-efficient design reduces power consumption by up to 25% compared to conventional models, delivering significant operational savings while supporting sustainability initiatives.

Technical Specifications

Engineered for reliability and performance in demanding environments, these braising pans deliver consistent results through advanced temperature management and robust construction.

Model Number	BP-Series	Country of Origin	USA
Power Supply	208-480V, 3-Phase, 60Hz	Power Rating	12-25 kW
Applicable Scenes	Central kitchens, hotels, catering facilities, large restaurants